Articles
Stories, process, and news from the palenque.
Next event
See you at the Oaxaca Mezcal Fair
From July 17th to 28th, we present our live expressions — come meet the team behind Rey Cosijopii and Jarqueen.
July 17, 2026
Process
How do we make the Espadín, step by step
From the cone-shaped stone oven to the copper still: the process behind every bottle.
History
King Cosijopii: the last good mezcal
The story of the last Zapotec sovereign behind the name of our flagship mezcal.
Sustainability
This is how we take care of water at the palenque
We recirculate the distillation water and save 60% — here's how.